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Everyone Can Bake autographed cookbook
ABOUT: Discover Chef Dominique's brand new 2nd cookbook, Everyone Can Bake (out April 2020), with all the basic building blocks you'll need to create dessert masterpieces. He'll take you through all his go-to recipes for simple bases (like tart shells, chocolate cake, and almond biscuit) + fillings (mousses, jams, ganaches, etc.) + finishings (meringues, buttercreams, caramelized fruits, etc.). Then it's up to you to mix-and-match them to create endless possibilities for delicious desserts!
Each cookbook is signed by Chef Dominique Ansel.
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NEW! AUTOGRAPHED Life's Sweetest Moments cookbook
NEW! ORDER A SIGNED COPY NOW! (OUT OCTOBER 8TH, 2024) ABOUT: From legendary and award-winnin...
NEW! ORDER A SIGNED COPY NOW! (OUT OCTOBER 8TH, 2024) ABOUT: From legendary and award-winning pastry chef Dominique Ansel, a baking book of more than 40 simple dessert recipes paired with heartwarming stories celebrating life’s sweetest moments. It’s been more than 10 years since Chef Dominique Ansel opened the doors to his eponymous bakery and took the world by storm with the Cronut®. Along the way he’s discovered that behind every dessert, there’s not just a recipe, but a story to shar...
$35.00
Dominique Ansel: The Secret Recipes autographed...
ABOUT: In Chef Dominique Ansel’s first cookbook, Dominique Ansel: The Secret Recipes, he shows ...
ABOUT: In Chef Dominique Ansel’s first cookbook, Dominique Ansel: The Secret Recipes, he shows it is more than just the Cronut® craze. The book traces the inspiration of a chef whose creative process is rooted in a deep philosophy of good food and whose classical training also reflects a generous sprinkling of risk taking and innovation. With a collection of short essays, each with lessons as to how to create and not just imitate, the book also contains some of the most sought after recipes...
$38.00
NEW: Dominique Ansel X Grands Moulins de Paris ...
Description: Chef Dominique Ansel and Grands Moulins de Paris have teamed up to launch this premi...
Description: Chef Dominique Ansel and Grands Moulins de Paris have teamed up to launch this premium-grade French pastry flour for home bakers for the very first time. Milled to a finer texture than the standard AP variety, this light and airy flour has a lower gluten content and is perfect for baking cakes and batters with a soft consistency and fluffy texture (think: pancakes, chiffon cakes, sponges, crêpes, and more). Chef Dominique uses Grands Moulins de Paris flour for many of our past...
$10.50
Bake your way to chef-quality pound cakes, loaf cakes, and more with this silicone pound cake mol...
Bake your way to chef-quality pound cakes, loaf cakes, and more with this silicone pound cake mold. The silicone is built to last and allows for perfectly golden crusts with a soft tender interior crumb, no sticking and it's easy to clean. The modern innovative shape also features a shallow well on top, so you can finish your cakes with fresh fruits, jams and curds, sauces, and other decorations for a show-stopping dessert centerpiece. Perfect for home bakers and professional chefs alike. ...
$40.00