You're My Valentine Gift Set

*Please note: because UPS and FedEx cannot deliver to many regions/zip codes on weekends, Saturday, February 14th is not an available delivery date. If you selected Thursday, Feb 13th as your estimated delivery day, please be advised that your package may arrive on the selected date or possibly 1 day earlier to UPS/FedEx delivery timelines.*

Description:

Treat your Valentine to our deluxe gift set featuring a trio of our favorite sweet treats, including: 

• Valentine's Day Raspberry & White Chocolate Bark: Our handmade Raspberry & White Chocolate Bark, which includes tablets of fragrant raspberry chocolate and white chocolate, sprinkled with dried raspberries for a sweet and tart berry finish.
• 7pc Cannelé de Bordeaux Heart Gift Box: These classic French treats from Bordeaux feature a caramelized shell on the outside and a tender flan-like center. Made with a crêpe-like batter with a hint of vanilla and dark Caribbean rum, these make for a satisfying treat. This heart-shaped gift box includes 7pcs.
• Strawberry Chocolate-Covered Almonds: A jar of our handmade Valrhona strawberry & dark chocolate-covered whole caramelized almonds

Storage:

For the Valentine's Day Raspberry & White Chocolate Bark:
Store in a cool dry place a way from direct sunlight or heat. Keep covered and enjoy within 2-3 weeks.

Ingredients: white chocolate (sugar, cocoa butter, whole milk powder, dried skimmed milk, sunflower lecithin (emulsifier), natural vanilla flavor), freeze-dried raspberries, raspberry extract (contains vegetable glycerin), cocoa butter, natural red food coloring. Dried Raspberries: cocoa butter, raspberries, sugar, tapioca starch, raspberry juice concentrate. 

Allergens: contains dairy
Made in a facility that uses eggs, nuts, wheat, & gluten on shared equipment.

For the Cannelé de Bordeaux
Our cannelés are baked fresh daily here at the Bakery and are best enjoyed on the same day you've received them. To enjoy, please follow the directions that accompany the box: 
1. Pre-heat oven to 350°F.
2. Place cannelé on a baking sheet lined with parchment paper.
3. Heat for 5-7 minutes. Let cool fully (the crust will become a bit crunchy once cooled). Enjoy!
Can be stored in a cool, dry place and consumed within 48 hours. Do not refrigerate, as the humidity from the fridge will cause the crunchy crust to get soggy.

Ingredients: Whole milk, sugar, flour, unsalted butter, pasteurized egg yolks, eggs, rum, vanilla paste, salt
Allergens: contains gluten, dairy, eggs, alcohol
Made in a facility that uses eggs, nuts, wheat, & gluten on shared equipment.

For the Strawberry Chocolate-Covered Almonds

Allergens: contains dairy, nuts, soy
Made in a facility that uses eggs, nuts, wheat, & gluten on shared equipment.